According to the Trade Development Authority of Pakistan (TDAP), the 2nd edition of the International Food and Agriculture Exhibition, FOODAg-2024, is scheduled to be inaugurated tomorrow from August 9th to 11th, 2024, at the Expo Center in Karachi. Over 330 exhibitors representing leading agriculture and food exporters from Pakistan are likely to participate, and 932 buyers have been confirmed from 80 countries worldwide.
In the last edition, $450 million in business was generated. We expect that this exhibition will generate $1 billion in business.
Some of the leading companies participating in FoodAg are Matco, Himani, Millac, Friesland Compigna, Youngs, EBM, Guard Rice, Mughal Rice, Garibaons, Bake Parlor, Jazaa Global, Shangrilla, Engro, Muree Brewery, Mayfair, etc.
Key Highlights of FoodAg 2024:
- Investment Conference: Conference held by industry leaders to explore growth opportunities.
- One of the most exciting features of FoodAg 2024 is the live cuisine show. Imagine the energy as international chefs take the stage, using Pakistani products to create mouth-watering dishes right before your eyes. It’s a culinary experience you won’t want to miss.
- Exhibition Hall: Display of the latest products and technologies from top exhibitors in the agriculture and food sectors.
- At FoodAg 2024, we believe in the power of practical learning. That’s why we’re offering a range of hands-on workshops and seminars led by industry experts. It’s a unique opportunity to gain useful insights and skills from the best in the business.
- Networking B2B Opportunities: Connecting Pakistani exporters with foreign buyers from around the world
- 15 International chefs from all over the world will be making global cuisines live using Pakistani ingredients.
- Major international brands participating in the event are Metro from Germany, Keels from Sri Lanka, Resource Group from Russia, HVA from the Netherlands, Beijing Huyian Group, Metas from Qatar, FTC Group from the UK, Nuti Food and Vindapride from Vietnam are attending the event.
